At TERRA SONOMA we believe in enjoying food and life. We produce estate grown VerJus which is an unfermented juice of semi-ripe winegrapes from our vineyards in Sonoma County.
VerJus is a natural flavor enhancer adding depth and richness to cooking. Whether in salads, marinades, braising and sauce making – the difference is delightful. VerJus also pairs beautifully with wine enhancing the balance of flavors on your plate.
LIFE WITH VERJUS. What was life like before?
For over 100 years, Dry Creek Valley’s low rolling hills and dry, hot summers have quietly nourished olive trees. Now, our arborists, growers, and master oil blenders and rejuvenating these “heritage” orchards, and carefully planting varieties to complement them. Rooted in a tradition as rich and fertile as the soil, our artisan approach produces only the very finest extra virgin olive oils.
Our master oil miller is always searching for the perfect balance of fruitiness, pungency and bitterness. Our latest creations include several different types of oils, ranging from smooth, buttery Spanish blends to spicy, peppery Italian blends and fruity styles in-between.
address: 21001 Geyserville Ave. Map